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Salmon
Wild Salmon: Sockeye
Ash
1.21%
Carbohydrates
dl
Fat
3.86%
Moisture
74.10%
Protein
21.30%
Calories
168.12 cal / 100g
Scientific Name
Oncorhynchus Nerka
Source
North Pacific Ocean & Alaska 8 to 15 Pounds
Average Weight
June through September
Produced
IQF in 1/40 Pound Cases
Packaged
Wild Salmon: Keta
Ash
1.21%
Carbohydrates
dl
Fat
3.86%
Moisture
74.10%
Protein
21.30%
Calories
168.12 cal / 100g
Scientific Name
Oncorhynchus Keta
Source
North Pacific Ocean & Alaska 8 to 15 Pounds
Average Weight
June through September
Produced
IQF in 1/40 Pound Cases
Packaged